Wissahickon Warrior Yoga is now every Thursday night at Wissahickon Brewing Company! Join Alexander Martin in our brewhouse at 6:30pm for a one-hour yoga class followed by beer, cider, wine, or kombucha in our humble tasting room. $15 covers class & a post-class pint.

Whether you are new to yoga or quite familiar, we have space for you. Build community, strength, & awareness through your practice to carry into daily life.

"Yoga (for me) has played a key roll in maintaining my day to day. Whether practicing or instructing I give my heart and soul. This allows me to build connections with people and space. Creating safe spaces where ever we are throughout life is key. We do however need to be a bit uncomfortable to find that comfort. This is where asanas come in. Allowing the necessary stress needed on the physical self to create mental strength and stability."
- Alexander Martin

We’ll see you on your mats!

HOW YOU DOIN', FRIENDS FANS?!

We know that you know that we know that you all think you have what it takes to pivot towards victory at our third installment of themed quizzo, hosted by the one-and-only, Sean P. Maguire. Tickets are $10 & WILL SELL OUT, so put those phalanges to work & buy your tickets ASAP. Gather your Princess Consuela Banana Hammocks, Crap Bags, & Lobsters (we’re capping teams at 6) & come on out for a night of fun with your favorite roommates.

As always, doors open at 7pm & quizzo begins promptly at 8pm - Could it BE any more exciting?

Strawberry Mash - Sour Ale brewed with 850 pounds of strawberry puree, vanilla, and milk sugar. 7.5% ABV

Available in cans and on draft this Saturday, June 29th at both Perkasie and Peddler's Village taprooms.

A fresh new batch of Cloudy With a Chance of Charcuterie is arriving this Saturday, June 29th.

Cloudy With a Chance of Charcuterie - New England style IPA brewed with oats and milk sugar, hopped with Citra, Mosaic, and Apollo. Juicy and hop forward with notes of grapefruit, pineapple, citrus pith, and spicy pine with just a touch of sweetness. 7% ABV

Available in cans and on draft in both Perkasie and Peddler's Village taprooms this Saturday! Distribution to your local bars and beer stores to begin next week!

We invented the best way to find where you want to live--it’s called a House Crawl™, and it's like an open house for an entire neighborhood. We start at a local coffee shop, take you inside several active listings at various price points, and end at a local bar because, after all, life is what happens between coffee and beer :-). The neighborhood we'll be crawling through this week is Port Richmond. It's free to anyone. Just use the "Details/Tickets" link to RSVP.

We're starting our Sour Sunday celebrations early this time around...

Join us for our first ever Sour Sunday Preview Party hosted by our Brewmaster, John Stemler - Saturday, June 29th from 6:30 - 9:00 in our sour cellar. Can't make it to the brewery on Sunday? Want to avoid the crowd? Just want to hang and chat with the mind behind the barrels and beer? (John will be fresh off a trip to the Netherlands for Carnivale Brettanomyces and are certain he'll have plenty of stories.) Whatever the reason, this is your chance to be a part of something brand new.

We're selling a limited number of tickets to preview Sunday's festivities, tickets include:

Welcome Beer

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5 Sour Bottle Samples (5oz. pours)

Impromptu Dance Party Vol. 2

An adventurous marriage of foudre and barrel-aged sour ales, which have rested on a variety of fruit. Our second blend in this series is an assemblage of cherry, peach, grape, blueberry, apple, and plum creating an illustrious fruit medley.

2017 Olly

Our 2018 World Beer Cup silver medal winner - Foudre and barrel-aged sour brown ale, blended from up to 5-year-old vintages. Dark fruit notes of plum and red currant, with malty, caramel undertones and a pleasantly sour finish.

Rayleigh

Barrel aged sour ale with blueberries, blended from 3-year-old-vintages. Pours a deep, dark purple, with notes of blueberry, dried fruit skins, and oak, with a complex, sour finish.

We're digging into John's Secret Stash for these next ones...

2017 Sangre de Geoffre

From air to earth, to sun and sky, this spontaneous sour ale is the true embodiment of Bucks County terroir. Created from two oak barrels of aging coolship beer fermented with native Perkasie microflora, and 135lbs. of local wild blackberries, raspberries, and wineberries, hand foraged by our Head Brewer, Jeffrey.

Whit

Aged in French Oak Chardonnay barrels for at least 1 year on white and red cranberries. This beer's light, bready malt character serves as an undertone to fruity, lavender and herbal notes created by our own sour culture. The cranberry gives a subtle note in both the aroma and taste of this dry and complex ale.

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Snacks Courtesy of Tré Locally Sourced

Who's ready to boogie? Sour Sunday is back at the end of the month - Sunday, June 30th at our Perkasie taproom!

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As is tradition, we'll have a bunch of barrel aged sours and saisons on tap (11 of them, in fact), two food trucks (Flying Pie Guy & The Flying Deutschman), and several brand new releases! Rumor has it, maybe even some vintage pulls from John's Secret Stash.

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Keep an eye out for further announcements and all the juicy details...

Food Trucks – Dog Bites hot dogs and Maggie Moo’s ice cream

Dog Rescue Organizations – 100% of ticket sales will go to Home @ Last, Tri-State Basset Hound Rescue, City of Elderly Love. Each organization will be on site with dogs, raffles, items for purchase, donations, etc.

Tournament – Max of 32 teams. Double elimination if the weather permits. If we move indoors, we will do single elimination. Each match is best of 3 games, each game is to 11.

Cost & Sign-Ups – $40 entry fee per team, online sign-ups and if we don’t fill 32 spots, we’ll take sign-ups the day of the event. Each team gets tickets for four drinks for that day.

Prizes – Each of the top 3 teams receives 2 Imprint t-shirts and 2 gift cards, each valued at: 1^st place - $200, 2^nd place - $100, 3^rd place $50. Also, the winning team will receive one 32 oz crowler of every beer on tap that weekend.

Join us at WBCo in East Falls on Friday, July 12th at 7:00pm for live music from Slightly Remastered!

Jamie Leigh is the lead singer and backup guitarist, with Brian Clarke as lead guitarist. Join us for acoustic covers from artists like Taylor Swift, Britney Spears, Maroon 5, The Police, Hall & Oates, and more! We'll even play some originals.

***Any song suggestions or requests? Let us know ahead of time so we can try to mix them in!***

Get your Sunday Funday started right, join us at the brewery for our next Beer and Yoga session - Sunday, July 14th. This 45 minute, all-levels yoga session will be lead by Beth Howard of Younger Thru Yoga , LLC and will be followed by a private beer tasting ("Pick Your Own Flight" of 4 beers).

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Participants must be over the age of 21.

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*BYO Yoga Mat and wear comfortable clothing.

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Reservations can be made in the Taproom, or through Eventbrite.

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Cheers & Namaste!

Tuesday Tapping w/ Sterling Pig Brewery!

Stay tuned for beer lineup!

Tuesday Tapping w/ Sterling Pig Brewery!

Stay tuned for beer line up!

Join Evil Genius with a new twist on one of our favourite events, a  Murder Mystery!

Bop it back to the 90’s with Evil Genius’ summer Murder Mystery. On June 16th, 2019, our favorite blasts from the past party at the Tanner house, which has become a little more full... of MURDER! After being caught fraternizing with elite college board members, Aunt Becky has been hazed. Join the lineup to hunt for clues to find who the murderer could be. Was it Corey Matthews, on the path of collegiate vengeance? Or perhaps Clarissa didn't just explain it all, but murdered it all! Maybe Gibler is a killer neighbor

Ticket Option #1 - House  - Main Characters - this ticket reserves a seat at one of our House Tables. These are the participants of the Murder Mystery! Ticket includes OPEN BAR (beer only) from 6PM - 9PM, buffet, participant package and chances to win prizes based on your knowledge of everything Marvel.

Ticket Option #2 - Spectator  - Watch all the murdery action happening with OPEN BAR (beer only) for three hours, buffet and door prizes. Ticket does not include participation in the Murder Mystery portion of the evening.

(Menu is NOT Vegan or strickly Vegetarian) and open bar (BEER ONLY) are included in the price.

Sterling Pig is celebrating 4 Years of Beer on Sunday, July 28th and we hope you can join us! 🎉

What better way to celebrate 4 years of Sterling Pig than with the community that helped us get here! Amongst your favorite Sterling Pig brews being present, we'll have some special beers being released on draft for the occasion. PLUS a special can release! Not to mention the other things we have in store which includes but isn't limited to, a pig roast, games & tunes! 🐷

We hope you can celebrate with us! 🍻